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From freezer to cooker : delicious whole-foods meals for the slow cooker, pressure cooker, and Instant Pot  Cover Image Book Book

From freezer to cooker : delicious whole-foods meals for the slow cooker, pressure cooker, and Instant Pot / Polly Conner & Rachel Tiemeyer ; photographs by Hélène Dujardin.

Conner, Polly, (author.). Tiemeyer, Rachel, (author.). Dujardin, Hélène, (photographer.).

Summary:

Healthy, delicious meals have never been easier! The slow cooker, pressure cooker, and Instant Pot meet freezer cooking in this all-new, beautifully photographed, and rigorously tested cookbook.

Record details

  • ISBN: 9781635653120
  • ISBN: 1635653126
  • Physical Description: 256 pages : color illustrations ; 24 cm
  • Edition: First edition.
  • Publisher: New York : Rodale, [2020]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- About our recipes -- How to use our recipe icons -- Slow cooker basics -- Instant Pot basics -- Freezer cooking basics -- Equipment -- Breakfast -- Chicken & turkey -- Beef -- Pork -- Soups, chilis & stews -- Pastas, salads & more -- Recipe icon index -- "Fully cook and freeze" recipe instructions -- How to keep your food safe -- Cooking times charts for slow cooker & Instant Pot -- Recipe contributors.
Subject: Cooking (Frozen foods)
Electric cooking, Slow.
Pressure cooking.
Smart cookers.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Lawrence County Federated Library System. (Show)
  • 1 of 1 copy available at New Castle Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
New Castle Public Library 641.615 Conner (Text)
Bookplate: Purchased with Funds Provided by the Friends of the Library.
31902005374061 NWCM Non-Fiction Available -

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1001 . ‡aConner, Polly, ‡eauthor. ‡0n 2017040492 ‡0(True)371596
24510. ‡aFrom freezer to cooker : ‡bdelicious whole-foods meals for the slow cooker, pressure cooker, and Instant Pot / ‡cPolly Conner & Rachel Tiemeyer ; photographs by Hélène Dujardin.
250 . ‡aFirst edition.
264 1. ‡aNew York : ‡bRodale, ‡c[2020]
264 4. ‡c©2020
300 . ‡a256 pages : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
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500 . ‡aIncludes index.
5050 . ‡aIntroduction -- About our recipes -- How to use our recipe icons -- Slow cooker basics -- Instant Pot basics -- Freezer cooking basics -- Equipment -- Breakfast -- Chicken & turkey -- Beef -- Pork -- Soups, chilis & stews -- Pastas, salads & more -- Recipe icon index -- "Fully cook and freeze" recipe instructions -- How to keep your food safe -- Cooking times charts for slow cooker & Instant Pot -- Recipe contributors.
520 . ‡aHealthy, delicious meals have never been easier! The slow cooker, pressure cooker, and Instant Pot meet freezer cooking in this all-new, beautifully photographed, and rigorously tested cookbook.
650 0. ‡aCooking (Frozen foods) ‡0sh 85032013 ‡0(True)619921
650 0. ‡aElectric cooking, Slow. ‡0sh 85041633 ‡0(True)623183
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650 0. ‡aSmart cookers. ‡0sh2018001540 ‡0(True)717444
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7001 . ‡aTiemeyer, Rachel, ‡eauthor. ‡0n 2017040490 ‡0(True)371595
7001 . ‡aDujardin, Hélène, ‡ephotographer. ‡0no2011079563 ‡0(True)512593
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